Where Is Lychee Fruit From
Where is lychee fruit from
Cultivation of lychee began in the region of southern China, going back to 1059 AD, Malaysia, and northern Vietnam. Unofficial records in China refer to lychee as far back as 2000 BC. Wild trees still grow in parts of southern China and on Hainan Island. The fruit was used as a delicacy in the Chinese Imperial Court.